{"id":282,"date":"2023-01-04T10:11:33","date_gmt":"2023-01-04T09:11:33","guid":{"rendered":"https:\/\/www.amosrestaurant.cz\/jidelni-listek\/"},"modified":"2025-06-12T11:13:09","modified_gmt":"2025-06-12T09:13:09","slug":"jidelni-listek","status":"publish","type":"page","link":"https:\/\/www.amosrestaurant.cz\/de\/jidelni-listek\/","title":{"rendered":"Menu"},"content":{"rendered":"

[et_pb_section fb_built=“1″ _builder_version=“4.19.4″ _module_preset=“default“ background_color=“#000000″ global_colors_info=“{}“ theme_builder_area=“post_content“][et_pb_row _builder_version=“4.19.4″ _module_preset=“default“ global_colors_info=“{}“ theme_builder_area=“post_content“][et_pb_column type=“4_4″ _builder_version=“4.19.4″ _module_preset=“default“ global_colors_info=“{}“ theme_builder_area=“post_content“][et_pb_text _builder_version=“4.27.4″ _module_preset=“default“ global_colors_info=“{}“ theme_builder_area=“post_content“]<\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
\n
\n

Vorspeisen<\/h2>\n<\/div>\n<\/td>\n

\n
<\/div>\n<\/td>\n<\/tr>\n
1<\/td>\n130 g<\/td>\nW\u00fcrzig eingelegtes Hermelin<\/td>\n\n
129,-<\/div>\n<\/td>\n<\/tr>\n
2<\/td>\n200\u00a0g<\/td>\nSt. Wenzel XXL vom Grill<\/td>\n\n
179,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nmit Rahmmeerrettich, Senf und Geb\u00e4ck<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
3<\/td>\n100 g<\/td>\nNorwegisches Lachstatar mit ger\u00f6stetem Toast<\/td>\n\n
189,-<\/div>\n<\/td>\n<\/tr>\n
4<\/td>\n130 g<\/td>\nCaprese-Salat<\/td>\n\n
149,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nMozzarella, frische Tomaten, Basilikum, Oliven\u00f6l<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
5<\/td>\n200\u00a0g<\/td>\nEin Teller mit traditionellen tschechischen Wurst- und K\u00e4sesorten<\/td>\n\n
209,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nmit Senf, Zwiebelmarmelade und Geb\u00e4ck<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
\n
\n

PASTA UND RISOTTA<\/h2>\n<\/div>\n<\/td>\n

\n
<\/div>\n<\/td>\n<\/tr>\n
10<\/td>\n250 g<\/td>\nSpaghetti Aglio olio e peperoncino<\/td>\n\n
169,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nOliven\u00f6l, Knoblauch, Paprika, Petersilie<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
11<\/td>\n300\u00a0g<\/td>\nSpaghetti Carbonara<\/td>\n\n
219,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nEigelb, Sahne, Bauchspeck, Knoblauch, Schalotte, Parmesan<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
12<\/td>\n300\u00a0g<\/td>\nSpaghetti mit Tagliata<\/td>\n\n
258,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nRindfleisch, Rucola, Kirschtomaten, Rosmarin, gr\u00fcner Pfeffer, Parmesan<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
13<\/td>\n300\u00a0g<\/td>\nSpaghetti Primavera<\/td>\n\n
245,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nHuhn, Parmesan, Basilikum, Kirschtomaten, Mozzarella, rot
Zwiebel<\/td>\n		\n
<\/div>\n<\/td>\n<\/tr>\n
14<\/td>\n300\u00a0g<\/td>\nSpaghetti mit Schweinefilet, Tomatensalsa und Parmesank\u00e4se<\/td>\n\n
255,-<\/div>\n<\/td>\n<\/tr>\n
15<\/td>\n300\u00a0g<\/td>\nPilzrisotto mit Sahne und gehobeltem Parmesan<\/td>\n\n
219,-<\/div>\n<\/td>\n<\/tr>\n
16<\/td>\n300\u00a0g<\/td>\nRisotto mit Lachs<\/td>\n\n
279,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nZucchini, Kirschtomaten, Wei\u00dfwein, Sahne<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
17<\/td>\n300\u00a0g<\/td>\nRisotto mit H\u00fchnchen und sonnengetrockneten Tomaten<\/td>\n\n
245,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nHuhn, getrocknete Tomaten, Zucchini, Sahne, Parmesan<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
\n
\n

TRADITIONELLE TSCHECHISCHE K\u00dcCHE<\/h2>\n<\/div>\n<\/td>\n

\n
<\/div>\n<\/td>\n<\/tr>\n
20<\/td>\n150 g<\/td>\n\n

Rindergulasch serviert in ger\u00f6stetem Brot<\/p>\n<\/td>\n

\n
319,-<\/div>\n<\/td>\n<\/tr>\n
20<\/td>\n150 g<\/td>\nAltstadt-Rindsgulasch mit Semmelkn\u00f6del<\/td>\n\n
279,-<\/div>\n<\/td>\n<\/tr>\n
21<\/td>\n150 g<\/td>\nTraditionelles Roastbeef auf Sahne mit Preiselbeeren,<\/td>\n\n
299,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nserviert mit Br\u00f6tchen und Karlsbader Kn\u00f6del<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
22<\/td>\n1\/4<\/td>\nEntenconfit mit Rotkraut und \u00c4pfeln,<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nVariation hausgemachter Kn\u00f6del<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
23<\/td>\n250 g<\/td>\nHausgemachte Kartoffelkn\u00f6del gef\u00fcllt mit Selchfleisch<\/td>\n\n
265,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nmit Sauerkraut und R\u00f6stzwiebeln<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
24<\/td>\n800g<\/td>\nGer\u00e4ucherte Honigrippen<\/td>\n\n
337,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nserviert mit eingelegtem Gem\u00fcse, Senf und Sahnemeerrettich<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
25<\/td>\n1,4 kg<\/td>\nGebratene Schweinshaxe auf dunklem Bier<\/td>\n\n
399,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nmit eingelegtem Gem\u00fcse, Senf und Rahmmeerrettich<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
26<\/td>\n130 g<\/td>\nFrittierter K\u00e4se<\/td>\n\n
179,-<\/div>\n<\/td>\n<\/tr>\n
27<\/td>\n130 g<\/td>\nTraditionelles tschechisches Hermelin in Folie gegrillt<\/td>\n\n
189,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nserviert mit Preiselbeeren<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
\n
\n

SALAT<\/h2>\n<\/div>\n<\/td>\n

\n
<\/div>\n<\/td>\n<\/tr>\n
30<\/td>\n300\u00a0g<\/td>\nCaesar-Salat<\/td>\n\n
255,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nR\u00f6mersalat, H\u00e4hnchenbrust, Original-Dressing, Parmesank\u00e4se, Croutons<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
31<\/td>\n300\u00a0g<\/td>\nChefsalat<\/td>\n\n
255,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nzerrissene Salatbl\u00e4tter, rote Zwiebeln, Karotten, Radieschen, Schinken, K\u00e4se,<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nH\u00e4hnchenbrust, Basilikum, Parmesan, Minitomaten, Toast<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
32<\/td>\n300\u00a0g<\/td>\n\n

Salat mit gegrilltem Lachs<\/p>\n<\/td>\n

\n
285,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nKopfsalat, Kirschtomaten, Rucola, Honig-Senf-Dressing, ger\u00f6stetes Baguette<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
\n
\n

A LA CARTE<\/h2>\n<\/div>\n<\/td>\n

\n
<\/div>\n<\/td>\n<\/tr>\n
40<\/td>\n150 g<\/td>\nTatarsteak (6 Toastscheiben)<\/td>\n\n
329,-<\/div>\n<\/td>\n<\/tr>\n
41<\/td>\n200\u00a0g<\/td>\nRindersteak mit gegrilltem Gem\u00fcse<\/td>\n\n
359,-<\/div>\n<\/td>\n<\/tr>\n
42<\/td>\n200\u00a0g<\/td>\nRindsteak „Prag“<\/td>\n\n
359,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nmit gebratenem Speck, sautierten Champignons und roten Zwiebeln<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
43<\/td>\n200\u00a0g<\/td>\nRindersteak mit confiertem Knoblauch und gr\u00fcnen Bohnen<\/td>\n\n
359,-<\/div>\n<\/td>\n<\/tr>\n
44<\/td>\n200\u00a0g<\/td>\nRindersteak<\/td>\n\n
359,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nserviert mit Saucen nach Wahl (Paprika, Champignons, K\u00e4se)<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
45<\/td>\n200\u00a0g<\/td>\nSchweinefleisch gef\u00fcllt mit sonnengetrockneten Tomaten und Pancetta<\/td>\n\n
265,-<\/div>\n<\/td>\n<\/tr>\n
46<\/td>\n200\u00a0g<\/td>\nFiletiertes Schweinefilet<\/td>\n\n
265,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nserviert mit Saucen nach Wahl (Paprika, Champignons, K\u00e4se)<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
47<\/td>\n200\u00a0g<\/td>\nSchweinefleischDeine Puppe ist rosa gebacken<\/td>\n\n
265,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nmit gegrilltem Gem\u00fcse und Demi-Glace-Sauce<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
48<\/td>\n200\u00a0g<\/td>\nGegrillter Schweinenacken mit Barbecuesauce<\/td>\n\n
239,-<\/div>\n<\/td>\n<\/tr>\n
49<\/td>\n200\u00a0g<\/td>\nGebratenes Schweinenackensteak<\/td>\n\n
239,-<\/div>\n<\/td>\n<\/tr>\n
50<\/td>\n150 g<\/td>\nH\u00e4hnchenfiletsteak auf Grillgem\u00fcse<\/td>\n\n
239,-<\/div>\n<\/td>\n<\/tr>\n
51<\/td>\n150 g<\/td>\nGebratenes H\u00fchnerschnitzel<\/td>\n\n
219,-<\/div>\n<\/td>\n<\/tr>\n
52<\/td>\n200\u00a0g<\/td>\nH\u00e4hnchenbrust<\/td>\n\n
249,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\ngef\u00fcllt mit sonnengetrockneten Tomaten und Mozzarella<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
53<\/td>\n<\/td>\nH\u00e4hnchenburger 150 g, serviert mit Steak Pommes<\/td>\n\n
279,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\ngegrillte H\u00e4hnchenbrust, Blattsalat, Tomaten, Zwiebeln, Mayonnaise
tauchen<\/td>\n		\n
<\/div>\n<\/td>\n<\/tr>\n
54<\/td>\n<\/td>\nBeef Burger 150 g, serviert mit Pommes Frites<\/td>\n\n
279,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nEisbergsalat, Tomaten, karamellisierte rote Zwiebel, Gurke, amerikanisch
tauchen<\/td>\n		\n
<\/div>\n<\/td>\n<\/tr>\n
55<\/td>\n<\/td>\nBeef Cheeseburger 150 g, serviert mit Steak Pommes<\/td>\n\n
289,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nfrischer Salat, Cheddar-K\u00e4se, Tomaten, Zwiebeln, Mayonnaise<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
56<\/td>\n<\/td>\nAmerikanischer Bacon-Burger 150 g, serviert mit Steak Pommes<\/td>\n\n
299,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nBlattsalat, Grill. Speck, Cheddar-K\u00e4se, Tomaten, rote Zwiebel, amerikanisch
tauchen<\/td>\n		\n
<\/div>\n<\/td>\n<\/tr>\n
57<\/td>\n200\u00a0g<\/td>\nNorwegisches Lachssteak<\/td>\n\n
385,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nserviert mit Blattspinat, Rucola und Zitronenemulsion<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
58<\/td>\n200\u00a0g<\/td>\nNorwegisches Lachssteak mit Kr\u00e4uterso\u00dfe<\/td>\n\n
385,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
\n
\n

SAUCEN<\/h2>\n<\/div>\n<\/td>\n

\n
<\/div>\n<\/td>\n<\/tr>\n
60<\/td>\n50 g<\/td>\nBarbecue<\/td>\n\n
39,-<\/div>\n<\/td>\n<\/tr>\n
61<\/td>\n50 g<\/td>\nTatar<\/td>\n\n
39,-<\/div>\n<\/td>\n<\/tr>\n
62<\/td>\n50 g<\/td>\nTschechisches Kraut<\/td>\n\n
30,-<\/div>\n<\/td>\n<\/tr>\n
63<\/td>\n50 g<\/td>\nPreiselbeere<\/td>\n\n
45,-<\/div>\n<\/td>\n<\/tr>\n
64<\/td>\n50 g<\/td>\nZwiebelmarmelade<\/td>\n\n
45,-<\/div>\n<\/td>\n<\/tr>\n
65<\/td>\n100 g<\/td>\nPfeffer<\/td>\n\n
49,-<\/div>\n<\/td>\n<\/tr>\n
66<\/td>\n100 g<\/td>\nPilz<\/td>\n\n
49,-<\/div>\n<\/td>\n<\/tr>\n
67<\/td>\n100 g<\/td>\nK\u00e4se<\/td>\n\n
49,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
\n
\n

Nachspeisen<\/h2>\n<\/div>\n<\/td>\n

\n
<\/div>\n<\/td>\n<\/tr>\n
80<\/td>\n<\/td>\nHausgemachter Apfelstrudel mit Vanilleeis<\/td>\n\n
109,-<\/div>\n<\/td>\n<\/tr>\n
81<\/td>\n<\/td>\nHausgemachte Schokoladenbrownies<\/td>\n\n
109,-<\/div>\n<\/td>\n<\/tr>\n
82<\/td>\n<\/td>\nEine Kugel Eis (Vanille, Schokolade)<\/td>\n\n
45,-<\/div>\n<\/td>\n<\/tr>\n
83<\/td>\n<\/td>\nEisbecher mit Schlagsahne<\/td>\n\n
99,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
\n
\n

ANH\u00c4NGE<\/h2>\n<\/div>\n
<\/div>\n
<\/div>\n<\/td>\n

\n
<\/div>\n<\/td>\n<\/tr>\n
70<\/td>\n200\u00a0g<\/td>\nSteak-Pommes<\/td>\n\n
62,-<\/div>\n<\/td>\n<\/tr>\n
71<\/td>\n200\u00a0g<\/td>\nGekochte Kartoffeln mit Butter<\/td>\n\n
54,-<\/div>\n<\/td>\n<\/tr>\n
72<\/td>\n200\u00a0g<\/td>\nKartoffelp\u00fcree<\/td>\n\n
54,-<\/div>\n<\/td>\n<\/tr>\n
73<\/td>\n200\u00a0g<\/td>\nAmerikanische Kartoffeln<\/td>\n\n
62,-<\/div>\n<\/td>\n<\/tr>\n
74<\/td>\n200\u00a0g<\/td>\nGebackene Kartoffel<\/td>\n\n
62,-<\/div>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\nmit Knoblauch-Kr\u00e4utercreme<\/td>\n\n
<\/div>\n<\/td>\n<\/tr>\n
75<\/td>\n200\u00a0g<\/td>\nGegrilltes Gem\u00fcse<\/td>\n\n
79,-<\/div>\n<\/td>\n<\/tr>\n
76<\/td>\n1 St\u00fcck<\/td>\nGeb\u00e4ck<\/td>\n\n
5,-<\/div>\n<\/td>\n<\/tr>\n
77<\/td>\n4 St\u00fcck<\/td>\nKn\u00f6del nach Wahl<\/td>\n\n
62,-<\/div>\n<\/td>\n<\/tr>\n
78<\/td>\n150 g<\/td>\nBeilagensalat nach Tagesverzehr<\/td>\n\n
89,-<\/div>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

Vorspeisen 1 130 g W\u00fcrzig eingelegtes Hermelin 129,- 2 200\u00a0g St. Wenzel XXL vom Grill 179,- mit Rahmmeerrettich, Senf und Geb\u00e4ck 3 100 g Norwegisches Lachstatar mit ger\u00f6stetem Toast 189,- 4 130 g Caprese-Salat 149,- Mozzarella, frische Tomaten, Basilikum, Oliven\u00f6l 5 200\u00a0g Ein Teller mit traditionellen tschechischen Wurst- und K\u00e4sesorten 209,- mit Senf, Zwiebelmarmelade und […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-282","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.amosrestaurant.cz\/de\/wp-json\/wp\/v2\/pages\/282","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.amosrestaurant.cz\/de\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.amosrestaurant.cz\/de\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.amosrestaurant.cz\/de\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.amosrestaurant.cz\/de\/wp-json\/wp\/v2\/comments?post=282"}],"version-history":[{"count":7,"href":"https:\/\/www.amosrestaurant.cz\/de\/wp-json\/wp\/v2\/pages\/282\/revisions"}],"predecessor-version":[{"id":500,"href":"https:\/\/www.amosrestaurant.cz\/de\/wp-json\/wp\/v2\/pages\/282\/revisions\/500"}],"wp:attachment":[{"href":"https:\/\/www.amosrestaurant.cz\/de\/wp-json\/wp\/v2\/media?parent=282"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}